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Foodscience Of Vermont

FoodScience of Vermont has created an exceptional line of products including herbal supplements, essential fatty acids, digestive enzymes and joint supplements. Their formulas have been developed based on the latest scientific research to include nutrients like alpha lipoic acid, lycopene, phosphatidylserine and natural herbs like pygeum, saw palmetto, ginkgo biloba and grape seed extract. All ingredients used are guaranteed to contain no artificial flavorings, preservatives, colors, sweeteners or other foreign substances. Most FoodScience products are yeast, sugar, and starch free. Foodscience of Vermont intention is to expand nutritional awareness through professional publications. The Research and Development Department is under the direction of a Ph.D nutritional biochemist with over 20 years experience in nutritional research and product development. Foodscience of Vermont has made a commitment to provide you with the highest quality natural nutritional formulations for over 40 years. All the bottles are made from recyclable white, high-density polyethylene #2. Herbspro.com is proud to carry the entire range of this fine brand.