Organic Dandelion Root is a sunny, subtle herb used in tea for thousands of years in China and long prized by herbalists everywhere. In addition to tea, dandelion root can be used in green drinks, and is sometimes added in small amounts to foods stews and soups for its nutritional value. Product Benefits
A high-quality herb for wellness tea.
Traditional herb prized by herbalist.
A common ingredient in green drinks and detox blends.
To prepare as a tea, pour 8 oz. water in a pot and boil. Add 2 tsp. of herb, cover and simmer 10-20 minutes, strain and serve immediately. Special Note
Food Service (Not Private Label Items), Monterrey Provisions, Organic Vit Herb Supplements, Vermont (Vt) Non-Gmo.
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