Wedderspoon, Apple Cider Vinegar with Manuka Honey, 25 Oz
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Wedderspoon Apple Cider Vinegar with monofloral Manuka Honey is crafted in New Zealand from cold-pressed, organically grown apples and naturally fermented to preserve the Mother of Vinegar. With added manuka and beechwood honeys for a slightly sweet, slightly tart taste. It the perfect addition to daily tonics, energizing elixirs, salad dressings, or to add a zesty kick of flavor to any dish.
Product Benefits
Ingredients
Nutrition Facts | ||
Serving Size: 1 Tablespoon | ||
Amount Per Serving | %Daily Value | |
Calories | 15 | |
Total Fat | 0 g | 0% |
Sodium | 0 g | 0% |
Total Carbohydrate | 3 g | 1% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 2 g | |
Includes 2 g Added Sugars | 4% | |
Protein | 0 g | |
Not a significant source of saturated fat, trans fat, cholesterol, vitamin D, calcium, iron, and potassium. | ||
Other Ingredients: Organic apple cider vinegar (82%), raw monofloral manuka honey (10%), raw beechwood honey (8%). |
Suggestions
Will contain sediment, shake well before use. Serving Suggestion: Add 2 teaspoons to 1 cup of water.
Special Note
Made with Organic Apples. Raw - Unfiltered.
Warnings
California Proposition 65 WARNING
Some products on this website contains progesterone, a chemical known to the State of California to cause cancer. Consult with your physician before using this product.
Disclaimer
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