Product Description

Chia seed flour, ground from fresh chia seeds, is perfect for making favorite dishes and goodies it can be used as a vegan egg replacement, a binder, a thickening agent or a replacement for other flours. Bakers rave about its use in breads, cakes, rolls and muffins and healthy eaters love adding its slightly nutty flavor to smoothies, oatmeal, dips and more. Bareorganics chia seed flour is gently milled to retain the maximum level of nutrition with very low calories.

Product Benefits

Fiber, Calcium And Protein. Subtle, Nutty Flavor. Perfect Egg Substitute. Promotes Overall Health With Minerals, Omega-3, And Fiber. Incredibly Nutritious Superfood. Slight Nutty Flavor, Great In Sweet Or Savory Recipes. Optimal Flour Alternative. High In Omega-3, Fatty Acids And Fiber . Excellent Binding And Thickening Agent. Perfect Vegan Egg Replacement. Ideal To Replace Other Nut Or Seed Flours.

Ingredients



Suggestions

Directions: Use as an egg or flour substitute to enhance the flavor and nutrition of your favorite savory dishes, sweet treats and breads.

Special Note

Gluten Free, Vegan, Non-GMO, Paleo Friendly, BPA-Free Reusable Jar.

Warnings

Each jar is 100% recyclable, BPA-free and reusable with an easy peel and is both microwave and top shelf dishwasher safe. For your safety, it is important to remember to remove the easy-peel and any remaining protective seal foil before placing your container in the microwave.

California Proposition 65 WARNING

Some products on this website contains progesterone, a chemical known to the State of California to cause cancer. Consult with your physician before using this product.

Disclaimer

HerbsPro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.