Applewood Smoked Sea Salt is a flaky sea salt that is smoked over true Eastern Washington applewood at low temperatures. Aged applewood is one of the most popular fruit woods used in smoking foods because it yields a dense, fruity-sweet flavor, unlike most other woods. Season barbecued meats, marinades, brines and chutneys with this richly-flavored salt.
A flaky sea salt naturally smoked over Yakima.
Smoked Sea Salt.
Season barbecued meats, marinades, brines and chutneys. Special Note
Monterrey Provisions, Vermont (Vt) Non-Gmo.
1. HerbsPro.com offers nationally branded products that are produced according to
manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.
2. California Proposition 65 WARNING: Some products on this website
contains progesterone, a chemical known to the State of California to cause cancer. Consult with your physician before using this product
3. The statements made or products sold through this site have not been
evaluated by the Food and Drug Administration (FDA) or by EU Health Authorities. They are not intended to diagnose, treat, cure, or prevent any
disease. Read More
Often pricing of an item on this site is provided in terms of a discount to a List Price, which is the price of the item as provided to us by a manufacturer or vendor before discounts are taken. It is important to keep in mind that the List Price may not be the prevailing market price or the regular retail price.